Pimm's heated?

[John Costello]

On Mon, 26 Dec 2005, Simon Wistow wrote:
> As an aside, and since I've never tried this only speculating, Pimms is 
> quite bitter undiluted and so you might need to either add some sugar 
> (diluting in some boiling water first will make it easier to add) or 
> substitute some of the water for orange or apple juice in order to up 
> the sweetness.
> 
> Do let us know how it goes.

Many thanks.  I will report back later in the week.
 
> Simon


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John Costello - cos at indeterminate dot net
"You cannot propel yourself forward by patting yourself on the back."--Unknown